Lunds — LEMON TART
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.4 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 1.7 MG | 9% | |
| Sodium, Na | 172 MG | 7% |
About LEMON TART
Lunds and Byerlys Lemon Tart is a bakery-style tart made from a buttery pastry shell filled with a lemon curd of eggs, butter, lemon juice, sugar, and corn starch. A 163g serving has 368 calories, 4.3g protein, 36.8g carbs, and 22.7g fat. The balance of bright lemon acidity and rich buttery pastry makes this a classic European-style dessert, appropriate for plated occasions or special gatherings.
Ingredients
EGGS, BUTTER, SUGAR, LEMON JUICE, CORN STARCH, CAROB BEAN GUM, AGAR, SALT AND TART SHELL (FLOUR, SUGAR, BUTTER, PALM OIL, EGGS, EGG YOLKS, VANILLA, SALT, CORN STARCH, CAROB BEAN GUM, AGAR AND WATER).
Calorie Breakdown
At 368 calories per 100 grams, LEMON TART gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Lunds — LEMON TART
See how Lunds — LEMON TART compares to other foods in terms of nutrition:
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- Lunds — LEMON TART vs General Mills — PEANUT BUTTER & MIXED BERRY FLAVOR TOASTER PASTRIES, PEANUT BUTTER & MIXED BERRY
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