Table Talk Pies, LEMON PIE, LEMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 289 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (4.4g per 100g).
About LEMON PIE, LEMON
A single-serve lemon pie from Table Talk Pies, made with a wheat and palm oil pastry crust filled with a lemon-flavored custard of water, sugar, corn syrup, modified food starch, eggs, butter, and natural lemon flavor. Per 100g it delivers 333 calories, 3.5g protein, 44g carbohydrates, and 17.5g fat. Annatto and turmeric extracts provide the yellow color; potassium sorbate and sodium propionate extend shelf life. Contains wheat, eggs, and dairy (butter, nonfat dry milk). Table Talk is a New England bakery known for its individual-serve fruit and cream pies available in convenience retail formats. The lemon flavor is mild and sweet rather than sharply tart.
Ingredients
WATER, WHEAT FLOUR*, PALM OIL, SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVOR, SALT, WHOLE EGGS*, BUTTER*, ANNATTO AND TURMERIC EXTRACTS (COLOR), POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), NONFAT DRY MILK*, DEXTROSE.
Calorie Breakdown
At 333 calories per 100 grams, LEMON PIE, LEMON gets 4% of its calories from protein, 53% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.
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