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Petit Pot, LEMON CURD FRENCH PUDDING, LEMON CURD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 70 MG | 1% | |
| Sodium, Na | 140 MG | 6% |
About LEMON CURD FRENCH PUDDING, LEMON CURD
Petitpot Lemon Curd French Pudding is made with organic egg, organic butter, cane sugar, lemon juice, cream, rice starch, and real lemon essential oil. Each 100g serving delivers 290 calories, 4g protein, 21g carbs, and 22g fat for a rich, organic lemon curd-style dessert with a smooth custard texture.
Ingredients
ORGANIC EGG, ORGANIC BUTTER, ORGANIC CANE SUGAR, ORGANIC LEMON JUICE, ORGANIC CREAM, WATER, ORGANIC RICE STARCH, SEA SALT, AGAR AGAR POWDER, ORGANIC LEMON ESSENTIAL OIL, CITRIC ACID.
Calorie Breakdown
At 290 calories per 100 grams, LEMON CURD FRENCH PUDDING, LEMON CURD gets 6% of its calories from protein, 29% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
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