Ingles — LAURA LYNN, CHEESE SLICES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 781 MG | 60% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 875 MG | 38% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (60% of Daily Value per 100g).
- Good source of Sodium, Na (38% DV).
About LAURA LYNN, CHEESE SLICES
Laura Lynn cheese slices, a natural cheese made from pasteurized milk with culture, salt, and enzymes. Per 32g serving: 344 calories, 25g protein, 28g fat, 3g carbs. A simple, four-ingredient natural cheese without the emulsifying agents found in American process cheese, suitable for snacking or sandwiches where natural dairy flavor is preferred.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT AND ENZYMES.
Dietary Information
LAURA LYNN, CHEESE SLICES is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in LAURA LYNN, CHEESE SLICES include Calcium, Ca (60% DV) , and Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 344 calories per 100 grams, LAURA LYNN, CHEESE SLICES gets 29% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is moderately high, similar to many cooked grains and dairy products.
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