Lotito Bklyn, GRATED PARMESAN CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 800 MG | 62% | |
| Sodium, Na | 1,400 MG | 61% |
Nutrition Highlights
- Excellent source of protein with 40g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (62% of Daily Value per 100g).
- Rich source of Sodium, Na (61% of Daily Value per 100g).
About GRATED PARMESAN CHEESE
Gabriella Grated Parmesan Cheese is parmesan made from pasteurized cow's milk, with powdered cellulose and a starch blend added to prevent clumping in the shaker. Protein and fat arrive in equal proportions, reflecting the concentrated nature of aged hard cheese. No carbs to speak of. The cellulose is inert and passes through without contributing nutrition, but it keeps the cheese free-flowing. Sodium is naturally high from the salt used in aging.
Ingredients
PARMESAN CHEESE (PASTEURIZED COW'S MILK, SALT, ENZYMES), POWDERED CELLULOSE, STARCH BLEND TO PREVENT CAKING.
Dietary Information
GRATED PARMESAN CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in GRATED PARMESAN CHEESE include Calcium, Ca (62% DV) , and Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, GRATED PARMESAN CHEESE gets 32% of its calories from protein, 0% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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