Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 316 MG | 24% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 526 MG | 23% |
Nutrition Highlights
- Good source of protein with 12.6g per 100g.
- Good source of Calcium, Ca (24% DV).
- Good source of Sodium, Na (23% DV).
About LA PASTA, RAVIOLI CHEESE PASTA
La Pasta Ravioli Cheese Pasta has a filling of ricotta, mozzarella, romano, and parmesan cheeses with white pepper, enclosed in a gluten-free pasta shell made from corn starch, potato starch, potato flakes, tapioca starch, xanthan gum, whole dried eggs, water, and sea salt. Per 100g it provides 232 calories, 12.6g protein, 8.4g carbohydrates, 8.4g fat, and 1.1g fiber. The gluten-free pasta dough uses a multi-starch blend for structure.
Ingredients
RICOTTA CHEESE (PASTEURZIED WHOLE MILK, VINEGAR, SALT), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), PARMESAN CHEESE (PASTEURIZED PART-SLIM MILK, CHEESE CULTURE, SALT, ENZYMES POWDERED CELLULOSE TO PREVENT CAKING), WHOLE MILK AND WHITE PEPPER. PASTA INGREDIENTS: CORN STARCH, POTATO STARCH, POTATO FLAKES (DEHYDRATED POTATOES, MONO AND DIGLYCERIDES, ASCORBIC ACID, CITRIC ACID), TAPIOCA STARCH, XANTHAN GUM, WHOLE DRIED EGGS, FILTERED WATER AND SEA SALT.
Dietary Information
Notable micronutrients in LA PASTA, RAVIOLI CHEESE PASTA include Calcium, Ca (24% DV) , and Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 232 calories per 100 grams, LA PASTA, RAVIOLI CHEESE PASTA gets 22% of its calories from protein, 15% from carbohydrates, and 33% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA
See how Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA compares to other foods in terms of nutrition:
- Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA vs PREFERRED SELECTION — ITALIAN STYLE POTATO DUMPLINGS WITH A PESTO FILLING PESTO GNOCCHI
- Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA vs DALLA COSTA ALIMENTARE S.R.L — DURUM WHOLE WHEAT SEMOLINA WITH PEA PROTEIN PASTA, FUSILLI
- Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA vs DALLA COSTA ALIMENTARE S.R.L — ORGANIC DURUM WHEAT, TOMATO, SPINACH PASTA, ZOO
- Spring Valley Water — LA PASTA, RAVIOLI CHEESE PASTA vs DALLA COSTA — DURUM WHEAT SEMOLINA WITH PEA PROTEIN PASTA, PENNE
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