Aryzta, LA BREA BAKERY, HOLIDAY STUFFING LOAF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 544 MG | 24% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About LA BREA BAKERY, HOLIDAY STUFFING LOAF
La Brea Bakery Holiday Stuffing Loaf is a sourdough-style bread seasoned with onion, thyme, celery seed, sage, and black and white pepper specifically for use as stuffing or dressing. A 57g serving has 246 calories, 50.88g of carbs, 8.77g of protein, and 1.8g of fiber, with no added fat. The herb blend is already built into the bread, reducing the amount of additional seasoning needed when making stuffing. Use cubed and dried as the base for a classic holiday dressing.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, SALT, SUGAR, ONION POWDER, YEAST, THYME, CELERY SEED, SAGE, GROUND BLACK PEPPER, GROUND WHITE PEPPER, WHITE DEGERMINATED CORN MEAL.
Dietary Information
LA BREA BAKERY, HOLIDAY STUFFING LOAF is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in LA BREA BAKERY, HOLIDAY STUFFING LOAF include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, LA BREA BAKERY, HOLIDAY STUFFING LOAF gets 14% of its calories from protein, 83% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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