KROGER, SMOKED SALMON DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 733 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About KROGER, SMOKED SALMON DIP
Kroger Smoked Salmon Dip is a prepared refrigerated dip sold under The Kroger Co. store brand, combining a mayonnaise-based dressing, Neufchatel cream cheese, and a salmon blend (actual salmon with imitation crab-style surimi from pollock and Pacific whiting). This complex formulation makes it a multi-protein, multi-flavor seafood dip for crackers, vegetables, and bagels.
The dressing base contains soybean oil, egg yolks, water, high-fructose corn syrup (HFCS), corn syrup, and distilled vinegar — HFCS appears as the fourth ingredient, making it a notable addition for health-conscious consumers. The salmon blend surimi contains carmine (insect-derived red coloring, non-vegan), natural and artificial flavors, soy protein isolate, and wheat gluten. Allergen notes: contains fish, shellfish (imitation crab, pollock), wheat (gluten), soy (soy oil, soy protein), eggs (egg yolks), and dairy (Neufchatel cheese). Carmine makes this non-vegan. HFCS is present.
At 300 calories per 100 grams with 23.33 grams of fat, 13.33 grams of carbohydrates, and 6.67 grams of protein, this is a rich, calorie-dense dip product. Zero fiber. The HFCS and multiple allergen matrix make this one of the more complex products in the Kroger dip lineup. Best enjoyed in moderation as a specialty seafood dip.
Ingredients
DRESSING: SOYBEAN OIL, EGG YOLKS, WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, DISTILLED VINEGAR, MODIFIED CORN STARCH, DEHYDRATED ONION, SALT, SPICE, DILL, XANTHAN AND GUAR GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), NEUFCHATEL CHEESE MILK AND CREAM, SKIM MILK, CHEESE CULTURES, SALT, STABILIZERS (CAROB BEANS, XANTHAN AND GUAR GUMS), SALMON BLEND, SALMON POLLOCK, PACIFIC WHITING, WATER, PATATO AND WHEAT STRACH, RICE, WINE, (WATER, SUGAR ALCOHOL, RICE, SALT, EGG WHITEN, SUGAR, SOYBEAN OIL, SORBITOL, MODIFIED TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, SOY PROTEIN ISOLATE, WHEAT GLUTERN, BROWN SUGAR, CALCIUM CARBONATE, OAT FIBER, POTASSIUM CHLORIDE, AUTOLIZED YEAST EXTRACT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), TETRASODIUM PYROPHOSPHATE, CARMINE (COLOR), NATURAL COLOR, NATURAL WOOD SMOKE.
Dietary Information
Notable micronutrients in KROGER, SMOKED SALMON DIP include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, KROGER, SMOKED SALMON DIP gets 9% of its calories from protein, 18% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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