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Know what is on your plate.

KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS

Explore the nutrition, choose your serving, and see how this food fits your day.

625 Calories
25g Protein
25g Carbs
50g Fat
12.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 25g 25%
Carbs 25g 25%
Fat 50g 50%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 625
% Daily Value*
Total Fat 50g 64%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 438mg 19%
Total Carbohydrate 25g 9%
Dietary Fiber 12.5g 45%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.5mg 25%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 4.5 MG 25%
Sodium, Na 438 MG 19%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • High in dietary fiber (12.5g per 100g), supporting digestive health.
  • Good source of Iron, Fe (25% DV).

About KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS

Kroger Salad Toppers Roasted and Salted Sunflower Kernels are de-hulled sunflower seeds roasted in cottonseed and/or sunflower oil and lightly salted, packaged as a convenient salad topping under the Kroger store brand. The ingredient list is minimal: sunflower kernels, cottonseed and/or sunflower oils, and salt. No artificial flavors, colors, or preservatives are present. The roasting process develops a deeper, nuttier flavor compared to raw sunflower seeds.

Sunflower seeds are not classified among the top-9 FASTER Act allergens, though rare sunflower seed allergies do exist and cross-reactivity with other seeds is possible. No wheat, dairy, soy, eggs, nuts, or sesame are listed. Cottonseed oil is not a major allergen.

Nutritionally, these sunflower kernels are calorie-dense at approximately 625 calories per 100 g, with a strong 25 g protein, 50 g fat, 25 g carbohydrates, and 12.5 g dietary fiber per 100 g. The fat is predominantly unsaturated — particularly polyunsaturated linoleic acid — and sunflower kernels are one of the richest food sources of vitamin E. An 8 g serving contributes about 50 calories. They are widely used on green salads, grain bowls, yogurt parfaits, and oatmeal for added crunch, protein, and healthy fat. Their smaller kernel size compared to whole seeds makes them easy to incorporate without bite-size issues.

Ingredients

SUNFLOWER KERNELS, COTTONSEED AND/OR SUNFLOWER OILS, SALT.

Dietary Information

KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS include Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 625 calories per 100 grams, KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS gets 16% of its calories from protein, 16% from carbohydrates, and 72% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS

See how KROGER, SALAD TOPPERS ROASTED & SALTED SUNFLOWER KERNELS compares to other foods in terms of nutrition:

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