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KROGER, COLBY CHEESE

Cheese The Kroger Co. Branded
393 Calories
25g Protein
3.6g Carbs
32.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 393
% Daily Value*
Total Fat 32.1g 41%
Saturated Fat 17.9g 89%
Trans Fat 0g
Cholesterol 107mg 36%
Sodium 607mg 26%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 41%
Carbs 3.6g 6%
Fat 32.1g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 607 MG 26%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (26% DV).

About KROGER, COLBY CHEESE

Kroger Colby Cheese is a natural American cheese sold under the Kroger private label of The Kroger Co., available in the dairy section at Kroger, Harris Teeter, King Soopers, Ralph's, and other banner stores. Colby is a semi-hard American cheese originally developed in Colby, Wisconsin in the late 19th century, known for its mild, creamy flavor and characteristic orange color from annatto.

The ingredient list is minimal and clean: pasteurized milk, cheese culture, salt, enzymes, and annatto for color. Annatto is a natural food colorant derived from the seeds of the achiote tree (Bixa orellana) and is responsible for the distinctive orange-yellow color of Colby cheese. Colby differs from cheddar in that it uses a washed-curd process, which prevents acidification during whey drainage and results in a more open, moist texture and milder flavor than cheddar.

Per 100 grams, Kroger Colby Cheese provides approximately 393 calories, 25 grams of protein, 3.57 grams of carbohydrates, and 32.14 grams of fat with no fiber. It is an excellent source of calcium and a high-quality protein source. The product contains dairy allergens and is not appropriate for lactose-intolerant individuals or those following dairy-free diets. No soy, gluten, eggs, or other major allergens are present. The natural, short ingredient list with no artificial additives is a positive attribute. Commonly used as a slicing cheese for sandwiches, burgers, and snacking.

Ingredients

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (FOR COLOR).

Dietary Information

KROGER, COLBY CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in KROGER, COLBY CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 393 calories per 100 grams, KROGER, COLBY CHEESE gets 25% of its calories from protein, 4% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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