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Frostee Pops Incorporated, KOKITA, GADO GADO INDONESIAN SALAD DRESSING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 167 MG | 4% | |
| Sodium, Na | 1,567 MG | 68% |
Nutrition Highlights
- Good source of Iron, Fe (20% DV).
- Rich source of Sodium, Na (68% of Daily Value per 100g).
About KOKITA, GADO GADO INDONESIAN SALAD DRESSING
A traditional Indonesian peanut salad dressing from Kokita by Frostee Pops Incorporated, based on the gado-gado sauce profile. Per 100g: 300 calories, 6.7g protein, 33.3g carbs, 13.3g fat, 0g fiber. Made primarily from peanuts, sugar, red chili, and coconut milk, with flavor enhancers including hydrolyzed vegetable protein and disodium inosinate and guanylate (nucleotide-based umami compounds). Also contains acidity regulator and antioxidant stabilizers. Contains peanuts. Suitable for use over steamed vegetables, tofu, or rice as a traditional Indonesian condiment. The sauce delivers a balance of sweet, spicy, and savory flavors characteristic of gado-gado cuisine. Not suitable for peanut-allergic consumers.
Ingredients
PEANUT, SUGAR, RED CHILI, COCONUT MILK, SALT, FLAVOR ENHANCER (HYDROLYZED VEGETABLE PROTEIN, DISODIUM INOSINATE & GUANYLATED), ACIDITY REGULATOR, STABILIZER ANTIOXIDANT (A-TOCOPHEROL ASCORBYL PALMITATE).
Dietary Information
Notable micronutrients in KOKITA, GADO GADO INDONESIAN SALAD DRESSING include Sodium, Na (68% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, KOKITA, GADO GADO INDONESIAN SALAD DRESSING gets 9% of its calories from protein, 44% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.
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