Hofmann Sausage — KIELBASA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,054 MG | 46% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (46% DV).
About KIELBASA
Hofmann Kielbasa is a smoked sausage made from pork, beef, and water with salt, dextrose, sodium phosphate, and smoke flavoring. A 56g serving has 286 calories, 14.3g protein, 23.2g fat, and no carbohydrates. A classic Polish-style sausage that works grilled, pan-fried, or simmered in soups and stews. The smoke flavoring gives it depth without being overpowering.
Ingredients
PORK, WATER, BEEF, AND LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, SODIUM PHOSPHATE, SODIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
KIELBASA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in KIELBASA include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, KIELBASA gets 20% of its calories from protein, 0% from carbohydrates, and 73% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Hofmann Sausage — KIELBASA
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