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Snyder's-Lance, Kettle Brand Potato Chips, Krinkle Cut, Dill Pickle Kettle Chips, 8.5 Oz
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 1,143 MG | 24% | |
| Sodium, Na | 446 MG | 19% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Potassium, K (24% DV).
About Kettle Brand Potato Chips, Krinkle Cut, Dill Pickle Kettle Chips, 8.5 Oz
Krinkle cut dill pickle chips in the larger 8.5 ounce bag, same recipe as the smaller size: potatoes, a canola and sunflower or safflower oil blend, salt, garlic powder, sugar, vinegar and dill. A 28 gram serving provides 536 calories, 7.14 grams protein, 32.14 grams fat, 53.57 grams carbs and 7.1 grams fiber.
Ingredients
INGREDIENTS: POTATOES, VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SAFFLOWER), SALT, GARLIC POWDER, SUGAR, VINEGAR, CITRIC ACID, NATURAL FLAVORING, ONION POWDER, PARSLEY, SPICES, DILL, YEAST EXTRACT.
Dietary Information
Kettle Brand Potato Chips, Krinkle Cut, Dill Pickle Kettle Chips, 8.5 Oz is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Kettle Brand Potato Chips, Krinkle Cut, Dill Pickle Kettle Chips, 8.5 Oz include Potassium, K (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, Kettle Brand Potato Chips, Krinkle Cut, Dill Pickle Kettle Chips, 8.5 Oz gets 5% of its calories from protein, 40% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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