Seaside Stop & Go — KELIS, BASTE & GLAZE HAWAIIAN TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,611 MG | 70% |
Nutrition Highlights
- Rich source of Sodium, Na (70% of Daily Value per 100g).
About KELIS, BASTE & GLAZE HAWAIIAN TERIYAKI
Kelis Baste & Glaze Hawaiian Teriyaki is a sweet, thick sauce for basting and glazing made from sugar, water, canola oil, hydrolyzed corn and soy proteins, ginger, garlic, and caramel color, thickened with modified corn starch and xanthan gum. Per 100g it provides 278 calories, 5.56g protein, 50g carbs, and 8.33g fat. The sweet, savory, and gingery flavor profile suits chicken, ribs, salmon, and tofu alike.
Ingredients
SUGAR, WATER, CANOLA OIL, HYDROLYZED CORN & SOY PROTEINS, SALT, MODIFIED CORN STARCH, GINGER, CORN SYRUP, CITRIC ACID, GARLIC, XANTHAN GUM, CARAMEL COLOR.
Dietary Information
Notable micronutrients in KELIS, BASTE & GLAZE HAWAIIAN TERIYAKI include Sodium, Na (70% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 278 calories per 100 grams, KELIS, BASTE & GLAZE HAWAIIAN TERIYAKI gets 8% of its calories from protein, 72% from carbohydrates, and 27% from fat. This is moderately high, similar to many cooked grains and dairy products.
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