Kellogg Company US — Keebler Sugar Wafers Cookies Chocolate 2.75oz
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0 MG | 0% | |
| Niacin | 0 MG | 0% | |
| Vitamin B-6 | 0.0 MG | 1% | |
| Folate, total | 0 UG | 0% | |
| Vitamin B-12 | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 2.7 MG | 15% | |
| Magnesium, Mg | 18 MG | 4% | |
| Phosphorus, P | 31 MG | 2% | |
| Potassium, K | 147 MG | 3% | |
| Sodium, Na | 99 MG | 4% | |
| Zinc, Zn | 0.2 MG | 2% | |
| Copper, Cu | 0.1 MG | 14% |
About Keebler Sugar Wafers Cookies Chocolate 2.75oz
Sugar is the first ingredient in Keebler's Chocolate Sugar Wafers, and it shows. Palm oil provides the fat for the thin, crisp wafer layers, while alkali-processed cocoa gives a mild chocolatey flavor. Multiple artificial colors, including red 40, red 3, blue 1, yellow 5, and yellow 6, appear in a product that is visually brown, suggesting they carry over from the flavoring system. Minimal protein, minimal fiber, and a fat-plus-sugar profile that places these squarely as candy-adjacent.
Ingredients
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM OIL, COCOA PROCESSSED WITH ALKALI, CONTAINS 2% OR LESS OF SOY LECITHIN, SALT, ARTIFICIAL FLAVOR, BAKING SODA, YELLOW 5, YELLOW 6, RED 40, RED 3, BLUE 1.
Calorie Breakdown
At 171 calories per 100 grams, Keebler Sugar Wafers Cookies Chocolate 2.75oz gets 7% of its calories from protein, 171% from carbohydrates, and 100% from fat. This is moderate, similar to many lean proteins and whole grains.
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