Kellogg Company US — KEEBLER RIGHT BITES COOKIES 1 FLAVOR 8.88OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 2.1 MG | 13% | |
| Folate, total | 72 UG | 18% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 1.1 MG | 6% | |
| Magnesium, Mg | 13 MG | 3% | |
| Phosphorus, P | 72 MG | 6% | |
| Potassium, K | 219 MG | 5% | |
| Sodium, Na | 314 MG | 14% | |
| Zinc, Zn | 0.2 MG | 2% |
About KEEBLER RIGHT BITES COOKIES 1 FLAVOR 8.88OZ
Right Bites packages Keebler's fudge-style cookies into single-serve portions designed for controlled snacking. The base is enriched flour with a heavy dose of hydrogenated and partially hydrogenated palm kernel oil, which is a less favorable fat profile. Cocoa processed with alkali delivers a dark, smooth chocolate flavor. High fructose corn syrup and sugar both appear on the list. Very low fiber, moderate-to-high fat depending on the serving. The portioning is the primary selling point here.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, VEGETABLE OIL (HYDROGENATED AND/OR PARTIALLY HYDROGENATED PALM KERNEL, PALM AND/OR COCONUT OIL, SOYBEAN, PALM, AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), COCOA PROCESSED WITH ALKALI, CONTAINS TWO PERCENT OR LESS OF WHEY, HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN, SALT, MOLASSES, POLYSORBATE 60, SORBITAN MONOSTEARATE, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 470 calories per 100 grams, KEEBLER RIGHT BITES COOKIES 1 FLAVOR 8.88OZ gets 3% of its calories from protein, 63% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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