Made In Nature, KALE CHIPS, GLACIER PEAK GREENS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 357.9 MG | 398% | |
| Thiamin | 4 MG | 333% | |
| Riboflavin | 4.3 MG | 332% | |
| Niacin | 25 MG | 156% | |
| Vitamin B-6 | 5.1 MG | 298% | |
| Vitamin K (phylloquinone) | 1,728.6 UG | 1441% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 9 MG | 50% | |
| Magnesium, Mg | 371 MG | 88% | |
| Phosphorus, P | 714 MG | 57% | |
| Sodium, Na | 929 MG | 40% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- High in dietary fiber (10.7g per 100g), supporting digestive health.
- Good source of Calcium, Ca (27% DV).
- Rich source of Iron, Fe (50% of Daily Value per 100g).
- Rich source of Magnesium, Mg (88% of Daily Value per 100g).
- Rich source of Phosphorus, P (57% of Daily Value per 100g).
About KALE CHIPS, GLACIER PEAK GREENS
Pacific Northwest Glacier Peak Greens Kale Chips blend raw organic kale with cashews, yellow bell pepper, onion, cilantro, jalapeno, lime juice, nutritional yeast, and salt - then dehydrate the whole mix at low temperature. The cashews push fat up meaningfully and also raise protein, while the kale contributes real fiber. Carbohydrates come from the vegetables and cashews together. The nutritional yeast adds a savory, slightly cheesy note without dairy. These eat like a snack that's trying hard to be both satisfying and nutritious, and largely succeeding at both.
Ingredients
ORGANIC KALE, ORGANIC CASHEWS, ORGANIC YELLOW BELL PEPPER, ORGANIC ONION, ORGANIC CILANTRO, ORGANIC JALAPENO, ORGANIC LIME JUICE, NUTRITIONAL YEAST, SALT.
Dietary Information
KALE CHIPS, GLACIER PEAK GREENS is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in KALE CHIPS, GLACIER PEAK GREENS include Vitamin K (phylloquinone) (1441% DV) , Vitamin C, total ascorbic acid (398% DV) , Thiamin (333% DV) , Riboflavin (332% DV) , and Vitamin B-6 (298% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 443 calories per 100 grams, KALE CHIPS, GLACIER PEAK GREENS gets 23% of its calories from protein, 35% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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