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Kroger — KALAMATA PIECES OLIVES IN BRINE

Pickles, Olives, Peppers & Relishes The Kroger Co. Branded
278 Calories
0g Protein
5.6g Carbs
27.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 278
% Daily Value*
Total Fat 27.8g 36%
Saturated Fat 5.6g 28%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,500mg 109%
Total Carbohydrate 5.6g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 5.6g 17%
Fat 27.8g 83%

Minerals

Nutrient Amount % DV
Sodium, Na 2,500 MG 109%

Nutrition Highlights

  • Rich source of Sodium, Na (109% of Daily Value per 100g).

About KALAMATA PIECES OLIVES IN BRINE

Kroger Kalamata Pieces Olives in Brine is a jarred Kalamata olive product offering chopped olive pieces in a brine solution, sold under The Kroger Co.'s store brand across Kroger, Smith's, City Market, and Harris Teeter stores. Each 18-gram serving provides approximately 278 calories per 100 grams, with 27.78 grams of fat, 5.56 grams of carbohydrates, and zero protein.

This variant uses a slightly different brine from the earlier formulation, substituting grape juice concentrate for distilled vinegar. The ingredients are Kalamata olives, water, salt, red wine vinegar, and grape juice concentrate. The addition of grape juice concentrate rather than a second vinegar type softens the acidity profile while still providing the necessary preservation environment. No olive oil is added to the brine in this formulation. As with other Kalamata varieties, no ferrous gluconate is needed — the olives' natural pigmentation produces the deep purple-black color.

This product is free from all major allergens: no wheat, dairy, soy, eggs, peanuts, or tree nuts. It contains no artificial colors, flavors, or preservatives. Suitable for vegan, gluten-free, and dairy-free diets. The fat composition is primarily monounsaturated. These olive pieces serve well in Greek and Mediterranean cooking — incorporated into salads, flatbreads, pasta puttanesca, hummus, or bruschetta toppings. Sodium content is notable given the salt brine, relevant for individuals on sodium-restricted eating patterns.

Ingredients

KALAMATA OLIVES, WATER, SALT, RED WINE VINEGAR, GRAPE JUICE CONCENTRATE.

Dietary Information

Notable micronutrients in KALAMATA PIECES OLIVES IN BRINE include Sodium, Na (109% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 278 calories per 100 grams, KALAMATA PIECES OLIVES IN BRINE gets 0% of its calories from protein, 8% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

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