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KALAMATA OLIVE HALVES

Pickles, Olives, Peppers & Relishes Danmar Health Corporation Branded
133 Calories
6.7g Protein
6.7g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 10g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,533mg 67%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 29%
Carbs 6.7g 29%
Fat 10g 42%

Minerals

Nutrient Amount % DV
Sodium, Na 1,533 MG 67%

Nutrition Highlights

  • Rich source of Sodium, Na (67% of Daily Value per 100g).

About KALAMATA OLIVE HALVES

KALAMATA OLIVE HALVES is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is fat, providing 6.7g of protein, 6.7g of carbohydrates, and 10g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

KALAMATA OLIVES, WATER, SEA SALT, VINEGAR.

Dietary Information

Notable micronutrients in KALAMATA OLIVE HALVES include Sodium, Na (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 133 calories per 100 grams, KALAMATA OLIVE HALVES gets 20% of its calories from protein, 20% from carbohydrates, and 68% from fat. This is moderate, similar to many lean proteins and whole grains.

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