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VICTORIA, MARINATED ARTICHOKE HEARTS

Pickles, Olives, Peppers & Relishes Victoria Fine Foods LLC Branded
89 Calories
3.6g Protein
7.1g Carbs
7.1g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 89
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 321mg 14%
Total Carbohydrate 7.1g 3%
Dietary Fiber 1.8g 6%
Total Sugars 3.6g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 20%
Carbs 7.1g 40%
Fat 7.1g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 8.6 MG 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 321 MG 14%

Related Foods in Pickles, Olives, Peppers & Relishes

Food Calories Protein Carbs Fat
Taylor Fresh — SPINACH HARVEST SALAD BOWL 239 4.9g 21.8g 14.8g Tops — SPANISH SLICED OLIVES 219 0g 6.3g 18.8g Target — CHOPPED RIPE OLIVES 100 0g 6.7g 10g Tops — SPANISH MANZANILLA OLIVES 167 0g 0g 16.7g Schnuck — SQUEEZABLE RELISH, SWEET 100 0g 20g 0g Hannaford Bros — SANDWICH SLICED PICKLES 89 0g 21.4g 0g

Nutrition Highlights

  • Low in calories with 89 kcal per 100g.

About VICTORIA, MARINATED ARTICHOKE HEARTS

Victoria Marinated Artichoke Hearts are quartered artichoke pieces preserved in a sunflower oil and vinegar marinade seasoned with salt, spices, citric acid, and ascorbic acid. Per 100g they provide 89 calories, 3.6g of protein, 7.1g of carbohydrates, 7.1g of fat, and 1.8g of fiber. A convenient ready-to-use ingredient for antipasto plates, salads, pizza toppings, pasta dishes, and dips such as spinach artichoke dip.

Ingredients

QUARTERED ARTICHOKE HEARTS, SUNFLOWER OIL, WATER, VINEGAR, SALT, SPICES, CITRIC ACID & ASCORBIC ACID

Calorie Breakdown

At 89 calories per 100 grams, VICTORIA, MARINATED ARTICHOKE HEARTS gets 16% of its calories from protein, 32% from carbohydrates, and 72% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare VICTORIA, MARINATED ARTICHOKE HEARTS

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