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George DeLallo, ARTICHOKE BRUSCHETTA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 26 MG | 29% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Sodium, Na (26% DV).
- Good source of Vitamin C, total ascorbic acid (29% DV).
About ARTICHOKE BRUSCHETTA
DeLallo Artichoke Bruschetta is an oil-packed condiment made from artichokes, olive oil, roasted red and yellow peppers, capers, vinegar, salt, spices, citric acid, and ascorbic acid. Per 100g it has 233 calories, 23.33g fat, 3.33g each of carbohydrates and protein, and 3.3g fiber. The 30g serving is two tablespoons. It is designed as a bruschetta topping or antipasto component and its combination of artichoke, sweet peppers, and capers gives it a briny, herby Mediterranean flavor profile.
Ingredients
ARTICHOKES, OLIVE OIL, RED PEPPERS, YELLOW PEPPERS, CAPERS, VINEGAR, SALT, SPICES, CITRIC ACID, ASCORBIC ACID.
Dietary Information
ARTICHOKE BRUSCHETTA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ARTICHOKE BRUSCHETTA include Vitamin C, total ascorbic acid (29% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, ARTICHOKE BRUSCHETTA gets 6% of its calories from protein, 6% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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