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Safeway, KALAMATA OLIVE ARTISAN BREAD, KALAMATA OLIVE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 107 MG | 2% | |
| Sodium, Na | 786 MG | 34% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (34% DV).
About KALAMATA OLIVE ARTISAN BREAD, KALAMATA OLIVE
Signature Select's Kalamata Olive Artisan Bread earns its name honestly: whole kalamata olives are baked into a dough that combines enriched wheat flour, semolina, rye flour, and a touch of cultured rye for mild acidity. Olive oil adds richness, and the combination gives this loaf a denser, chewier texture than standard sandwich bread. The olive and rye flavors come through clearly, making it well-suited as a standalone bread alongside soups or soft cheeses.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, KALAMATA OLIVES, SALT, SEMOLINA, RYE FLOUR, OLIVE OIL, CULTURED RYE FLOUR, ACETIC ACID, SPICES, MALTED BARLEY FLOUR, YEAST.
Dietary Information
Notable micronutrients in KALAMATA OLIVE ARTISAN BREAD, KALAMATA OLIVE include Sodium, Na (34% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, KALAMATA OLIVE ARTISAN BREAD, KALAMATA OLIVE gets 16% of its calories from protein, 69% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.
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