Sanyo Foods Corp. Of America — JAPANESE STYLE NOODLES & SHRIMP FLAVORED-SOUP, SHRIMP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 4.5 MG | 25% | |
| Sodium, Na | 1,930 MG | 84% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- High in dietary fiber (5g per 100g), supporting digestive health.
- Good source of Iron, Fe (25% DV).
- Rich source of Sodium, Na (84% of Daily Value per 100g).
About JAPANESE STYLE NOODLES & SHRIMP FLAVORED-SOUP, SHRIMP
Sapporo Ichiban Japanese Style Shrimp Noodle Soup by Sanyo Foods Corp of America features enriched wheat noodles in a savory shrimp-flavored broth with ginger, leeks, and shrimp oil. Each 100g serving delivers 450 calories, 10g of protein, 67g of carbs, 17g of fat, and 5g of fiber, making it a fiber-containing, satisfying instant noodle soup with classic Japanese flavor.
Ingredients
ORIENTAL NOODLES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), TAPIOCA STARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), SALT, GUAR GUM, SODIUM CARBONATE, TOCOPHEROLS, POTASSIUM CARBONATE. SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, SOY SAUCE POWDER (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), GINGER POWDER, ONION POWDER, DRIED LEEKS, CHICKEN BROTH POWDER (MALTODEXTRIN, CHICKEN BROTH FLAVOR [CONTAINS CHICKEN BROTH, SALT, FLAVOR]), CARAMEL COLOR SHRIMP FLAVORED OIL (SOYBEAN OIL, SHRIMP EXTRACT), DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, TRICALCIUM PHOSPHATE, L-ALANINE, CITRIC ACID, YEAST EXTRACT, SHRIMP POWDER, CORN OIL, ARTIFICIAL FLAVOR.
Dietary Information
JAPANESE STYLE NOODLES & SHRIMP FLAVORED-SOUP, SHRIMP is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in JAPANESE STYLE NOODLES & SHRIMP FLAVORED-SOUP, SHRIMP include Sodium, Na (84% DV) , and Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 450 calories per 100 grams, JAPANESE STYLE NOODLES & SHRIMP FLAVORED-SOUP, SHRIMP gets 9% of its calories from protein, 60% from carbohydrates, and 34% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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