SANFORD, JAM, DRIED FIG
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About JAM, DRIED FIG
Sanford Dried Fig Jam is a fruit spread made from sugar, fig, glucose, citric acid, and pectin. Per 100 g, it delivers 280 calories and 75 g of carbohydrates, with no fat or protein recorded. Figs contribute a naturally sweet, slightly earthy flavor that distinguishes this spread from standard berry or stone-fruit jams. The serving size is 20 g, providing around 56 calories per serving. Pectin is used as a natural gelling agent. The product is free from synthetic colors and flavors. It pairs well with soft cheeses, whole grain crackers, and roasted meats. Store at room temperature before opening; refrigerate after opening to extend shelf life.
Ingredients
SUGAR, FIG, GLUCOSE, CITRIC ACID AS ACIDITY REGULATOR (E 330), PECTIN.
Dietary Information
JAM, DRIED FIG is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 280 calories per 100 grams, JAM, DRIED FIG gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare SANFORD, JAM, DRIED FIG
See how SANFORD, JAM, DRIED FIG compares to other foods in terms of nutrition:
- SANFORD, JAM, DRIED FIG vs SPARTAN, SEEDLESS PRESERVES, BLACKBERRY
- SANFORD, JAM, DRIED FIG vs SPARTAN, CONCORD JELLY
- SANFORD, JAM, DRIED FIG vs SPARTAN, PRESERVES, STRAWBERRY
- SANFORD, JAM, DRIED FIG vs SPARTAN, CONCORD JAM
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