Hunter & Hilsberg GmbH, RED CURRANT JELLY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 56.2 MG | 62% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Vitamin C, total ascorbic acid (62% of Daily Value per 100g).
About RED CURRANT JELLY
Hunter and Hilsberg Red Currant Jelly is made from sugar, red currants, and pectin. A 16g serving provides 312 calories and 81.25g carbohydrates. A classic European-style jelly with a tart, bright flavor suited to toast, lamb, and venison dishes or cheese plates.
Ingredients
SUGAR, RED CURRANTS, PECTIN.
Dietary Information
RED CURRANT JELLY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RED CURRANT JELLY include Vitamin C, total ascorbic acid (62% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 312 calories per 100 grams, RED CURRANT JELLY gets 0% of its calories from protein, 104% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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