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Completely Fresh, JALAPENO CHEDDAR FRANKS, JALAPENO CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 789 MG | 34% |
Nutrition Highlights
- Good source of protein with 14.0g per 100g.
- Good source of Sodium, Na (34% DV).
About JALAPENO CHEDDAR FRANKS, JALAPENO CHEDDAR
Certified Angus Beef Jalapeno Cheddar Franks combine Angus beef with processed cheddar cheese and jalapeno pieces for a spiced frank. Per 57 g serving: 246 calories, 14.04 g protein, 3.51 g carbs, and 19.3 g fat. The low carb count makes these suitable for low-carb diets. Best grilled or pan-fried and served in a bun or sliced into dishes.
Ingredients
CERTIFIED ANGUS BEEF, WATER, JALAPENOS, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT , SORBIC ACID & ANNATTO), DEXTROSE, SALT, SODIUM LACTATE, JALAPENO POWDER, GARLIC, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM DIACETATE, OLEORESIN OF PAPRIKA AND SODIUM NITRATE.
Dietary Information
JALAPENO CHEDDAR FRANKS, JALAPENO CHEDDAR is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in JALAPENO CHEDDAR FRANKS, JALAPENO CHEDDAR include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, JALAPENO CHEDDAR FRANKS, JALAPENO CHEDDAR gets 23% of its calories from protein, 6% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
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