Meijer — ITALIAN STYLE RICOTTA WHOLE MILK CHEESE, ITALIAN STYLE RICOTTA

About ITALIAN STYLE RICOTTA WHOLE MILK CHEESE, ITALIAN STYLE RICOTTA

Meijer's whole-milk ricotta is made from pasteurized whey and pasteurized milk, set with vinegar and stabilized with a blend of xanthan gum, locust bean gum, and guar gum. The fat content is meaningful, as expected from a whole-milk style ricotta, and protein is moderate. The gum blend helps maintain a consistent, creamy texture across the shelf life. Use it in lasagna, stuffed shells, cannoli filling, or simply spread on toast with a drizzle of honey. The flavor is mild and slightly sweet with a fresh dairy quality.

Ingredients

PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, STABILIZER (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), SALT.

Calorie Breakdown

At 161 calories per 100 grams, ITALIAN STYLE RICOTTA WHOLE MILK CHEESE, ITALIAN STYLE RICOTTA gets 20% of its calories from protein, 16% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Meijer — ITALIAN STYLE RICOTTA WHOLE MILK CHEESE, ITALIAN STYLE RICOTTA

See how Meijer — ITALIAN STYLE RICOTTA WHOLE MILK CHEESE, ITALIAN STYLE RICOTTA compares to other foods in terms of nutrition:

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