Glencourt — ITALIAN STYLE FROZEN DAIRY DESSERT GELATO, PISTACHIO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 165 MG | 13% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 277 MG | 6% | |
| Sodium, Na | 65 MG | 3% |
About ITALIAN STYLE FROZEN DAIRY DESSERT GELATO, PISTACHIO
Open Nature Pistachio Gelato is an Italian-style frozen dairy dessert made with skim milk, cane sugar, cream, pistachio butter from pistachios and safflower oil, and whole pistachios, stabilized with locust bean gum, guar gum, and carrageenan. Each 130g serving has 215 calories, 5.4g protein, 24.6g carbs, 11.5g fat, and 0.8g fiber. The use of both pistachio butter and whole pistachio pieces ensures flavor throughout the base and visible nut texture in the finished gelato, and the skim milk base keeps the dairy fat lower than a cream-forward gelato while the pistachio oil contributes richness.
Ingredients
SKIM MILK, CANE SUGAR, CREAM, PISTACHIO BUTTER, (PISTACHIOS, SAFFLOWER OIL) PISTACHIOS, CONTAINS LESS THAN 2% OF: LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN.
Calorie Breakdown
At 215 calories per 100 grams, ITALIAN STYLE FROZEN DAIRY DESSERT GELATO, PISTACHIO gets 10% of its calories from protein, 46% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
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