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Giant Eagle, ITALIAN STYLE CHICKEN BREAST
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.2 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 53 MG | 2% |
Nutrition Highlights
- Low in calories with 86 kcal per 100g.
- Good source of protein with 15.3g per 100g.
- Very low in fat (2.8g per 100g).
About ITALIAN STYLE CHICKEN BREAST
Giant Eagle Italian Style Chicken Breast, a prepared meal of boneless skinless chicken breast cooked with tomatoes, red bell pepper, spinach, kalamata olives, extra virgin olive oil, garlic, basil, capers, and jalapeno. Per 255 g serving: 86 calories, 15.29 g protein, 1.96 g carbs, 2.75 g fat, and 0.4 g fiber. Very low in calories and carbohydrates with a good protein yield, making it a practical ready-to-eat meal for calorie-conscious or low-carb eating.
Ingredients
BONELESS SKINLESS CHICKEN BREAST, TOMATOES, RED BELL PEPPER, ONION, SPINACH, KALAMATA OLIVES (KALAMATA OLIVES, WATER, SALT, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL), EXTRA VIRGIN OLIVE OIL, TOMATO PASTE (TOMATO PASTE, WATER, SALT, CITRIC ACID), GARLIC (GARLIC, WATER), BASIL, JALAPENO PEPPER, PARSLEY, CAPERS (CAPERS, WATER, SALT, WINE VINEGAR), LEMON PEEL (LEMON PEEL, WATER, CITRIC ACID), THICKENER (MODIFIED MAIZE STARCH, MALTODEXTRIN), BLACK PEPPER, IODIZED SALT, SODIUM SILICOALUMINATE, SODIUM THIOSULFATE, POTASSIUM IODIDE.
Dietary Information
ITALIAN STYLE CHICKEN BREAST is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 86 calories per 100 grams, ITALIAN STYLE CHICKEN BREAST gets 71% of its calories from protein, 9% from carbohydrates, and 29% from fat. This is lower than most foods and comparable to fruits and vegetables.
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