BIANCO & SONS, ITALIAN SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 545 MG | 24% |
Nutrition Highlights
- Good source of protein with 15.2g per 100g.
- Good source of Sodium, Na (24% DV).
About ITALIAN SAUSAGE
Bianco and Sons Italian Sausage is a fresh pork sausage seasoned with salt, spices, paprika, sugar, and monosodium glutamate, preserved with BHA, BHT, and citric acid. Per 100 g, it supplies 304 calories, 15.18 g protein, 0.89 g carbohydrates, and 26.79 g fat -- a high-fat profile consistent with traditional Italian pork sausage. The use of MSG enhances savory depth; paprika contributes mild color and mild heat in addition to spice flavor. BHA and BHT are synthetic antioxidants used to extend shelf life. A 112 g serving is stated. Best suited for grilling, pan-frying, or incorporating into pasta dishes, pizza, and soups. The high saturated fat content is typical for fresh pork sausage and should be consumed in moderation.
Ingredients
PORK, WATER, SALT, SPICES, MONOSODIUM GLUTAMATE, SUGAR, PAPRIKA, BHA, BHT, CITRIC ACID.
Dietary Information
ITALIAN SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in ITALIAN SAUSAGE include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 304 calories per 100 grams, ITALIAN SAUSAGE gets 20% of its calories from protein, 1% from carbohydrates, and 79% from fat. This is moderately high, similar to many cooked grains and dairy products.
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