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Know what is on your plate.

United Dairy Farmers, ICE CREAM, CARAMEL CONE

Ice Cream & Frozen Yogurt United Dairy Farmers Inc Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

217 Calories
3.6g Protein
26.5g Carbs
10.8g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.6g 9%
Carbs 26.5g 65%
Fat 10.8g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 217
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 78mg 3%
Total Carbohydrate 26.5g 10%
Dietary Fiber 0g 0%
Total Sugars 24.1g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 120 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 78 MG 3%

About ICE CREAM, CARAMEL CONE

Homemade Brand Caramel Cone Ice Cream by United Dairy Farmers layers caramel swirl and cone pieces into a creamy base. Each 83g serving has 217 calories, 26.51g of carbs, and 10.84g of fat, making it a moderate-calorie frozen dessert with classic caramel flavor.

Ingredients

SKIM MILK, CREAM, CARAMEL SWIRL (SUGAR, CORN SYRUP, SKIM MILK, CREAM, SALT, CARRAGEENAN, CELLULOSE GUM, ARTIFICIAL FLAVOR), CREAM, SUGAR, CHOCO COATING [POWDERED SUGAR (SUGAR, CORNSTARCH), COCONUT OIL, COCOA PROCESSED WITH ALKALI, COCOA BUTTER OIL, SALT, SOY LECITHIN, VANILLA EXTRACT (ALCOHOL, WATER, PURE BEAN EXTRACTS, SUGAR)], CONE PIECES (UNBLEACHED WHEAT FLOUR, SUGAR, SOYBEAN OIL, SOY LECITHIN, COCONUT OIL), SUGAR, CORN SYRUP, WHEY, PASTEURIZED EGG YOLKS, STABILIZER (CELLULOSE GUM, CAROB BEAN GUM, CARRAGEENAN, GUAR GUM, DEXTROSE, SALT), NATURAL FLAVORINGS.

Calorie Breakdown

At 217 calories per 100 grams, ICE CREAM, CARAMEL CONE gets 7% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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