Kettle Cuisine, HUNGARIAN MUSHROOM SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- Low in calories with 92 kcal per 100g.
About HUNGARIAN MUSHROOM SOUP
The Fresh Market Hungarian Mushroom Soup by Kettle Cuisine is a ready-to-serve refrigerated soup made from beef stock, mushrooms, light cream, onions, wheat flour, carrots, Madeira wine, sour cream, and butter, seasoned with paprika. Per 100g: 92 calories, 2.08g protein, 6.25g carbs, 6.25g fat, and 0.8g fiber. A rich, European-style cream soup with earthy mushroom flavor and a touch of wine complexity.
Ingredients
BEEF STOCK, MUSHROOMS, LIGHT CREAM (MILK, CREAM), ONIONS, WHEAT FLOUR, CARROTS, MADEIRA WINE (CONTAINS SULFITES), SOYBEAN OIL, SOUR CREAM (CULTURED LIGHT CREAM, NONFAT MILK, ENZYMES), BUTTER (CREAM, SALT), SEA SALT, PAPRIKA, SPICES.
Calorie Breakdown
At 92 calories per 100 grams, HUNGARIAN MUSHROOM SOUP gets 9% of its calories from protein, 27% from carbohydrates, and 61% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Kettle Cuisine, HUNGARIAN MUSHROOM SOUP
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