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Rudolph, HOT & SPICY PORK CRACKLINS, HOT & SPICY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,286 MG | 143% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (143% of Daily Value per 100g).
About HOT & SPICY PORK CRACKLINS, HOT & SPICY
Southern Recipe hot and spicy pork cracklins made from pork fat with skin, salt, chili pepper, and paprika. A 14g serving has 571 calories per 100g equivalent, 50g protein, 42.9g fat, and zero carbs, a ketogenic-friendly pork rind snack with serious heat.
Ingredients
PORK FAT WITH ATTACHED SKIN, SALT, DEXTROSE, SPICES INCLUDING CHILI PEPPER, TORULA YEAST, MALTODEXTRIN, PAPRIKA, MONOSODIUM GLUTAMATE, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA, YELLOW #6 LAKE, NATURAL FLAVOR, CARAMEL COLOR, RED 40 LAKE.
Dietary Information
HOT & SPICY PORK CRACKLINS, HOT & SPICY is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT & SPICY PORK CRACKLINS, HOT & SPICY include Sodium, Na (143% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, HOT & SPICY PORK CRACKLINS, HOT & SPICY gets 35% of its calories from protein, 0% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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