Columbus Manufacturing — HOT SOPRESSATA, SPICY SALAME
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 64.3 MG | 71% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,536 MG | 67% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (67% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (71% of Daily Value per 100g).
About HOT SOPRESSATA, SPICY SALAME
Columbus Hot Sopressata is a dry-cured spicy Italian salame made from pork with chile de arbol, paprika, and cracked fennel. A small 28g serving packs 357 calories, 25g protein, and 25g fat, with no carbs. High calorie density for the portion size, so it works best as a charcuterie board element or flavor accent rather than a standalone protein.
Ingredients
PORK, SALT, SUGAR, SHERRY WINE, CHILE DE ARBOL, PAPRIKA, FLAVORINGS, DEXTROSE, CRACKED FENNEL, ASCORBIC ACID, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE.
Dietary Information
HOT SOPRESSATA, SPICY SALAME is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HOT SOPRESSATA, SPICY SALAME include Vitamin C, total ascorbic acid (71% DV) , and Sodium, Na (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, HOT SOPRESSATA, SPICY SALAME gets 28% of its calories from protein, 0% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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