Bar-S — CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 762 MG | 33% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of Sodium, Na (33% DV).
About CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK
FUD Chicken and Pork Hot Links Sausage is a spiced sausage made from mechanically separated chicken, pork, and pork hearts, seasoned with paprika oleoresin and flavorings. An 84g serving provides 274 calories, 10.71g of protein, 7.14g of carbohydrates, and 21.43g of fat. These hot links can be grilled, pan-fried, or simmered and served with beans, rice, or in a sandwich roll.
Ingredients
MECHANICALLY SEPARATED CHICKEN, PORK, PORK HEARTS, WATER, DEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: BEEF, SALT, POTASSIUM CHLORIDE, MODIFIED CORN STARCH, CORN SYRUP, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, OLEORESIN OF PAPRIKA, SODIUM NITRITE, ANNATTO, CARAMELIZED SUGAR.
Dietary Information
Notable micronutrients in CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 274 calories per 100 grams, CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK gets 16% of its calories from protein, 10% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Bar-S — CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK
See how Bar-S — CHICKEN & PORK HOT LINKS SAUSAGE, CHICKEN & PORK compares to other foods in terms of nutrition:
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