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Monteleone, HOT ITALIAN PEPPERS IN OIL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 60 MG | 67% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Rich source of Vitamin C, total ascorbic acid (67% of Daily Value per 100g).
About HOT ITALIAN PEPPERS IN OIL
Monteleone hot Italian peppers in canola oil with fresh garlic, spices, and a mix of sweet and hot peppers. Per 30g serving: 300 calories per 100g, dominated by fat (30g per 100g) from the oil, with minimal carbs and no protein. A pungent, oil-packed condiment traditionally used as a topping for Italian beef sandwiches, pizza, or pasta dishes.
Ingredients
SWEET PEPPERS, HOT PEPPERS, CANOLA OIL, FRESH GARLIC, SALT, SPICES, GLUCONO DELTA LACTONE, CALCIUM CHLORIDE.
Dietary Information
Notable micronutrients in HOT ITALIAN PEPPERS IN OIL include Vitamin C, total ascorbic acid (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, HOT ITALIAN PEPPERS IN OIL gets 0% of its calories from protein, 9% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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