Rodriguez Pastries — WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Good source of dietary fiber (2.9g per 100g).
- Good source of Sodium, Na (25% DV).
About WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR
WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.7g of protein, 42.9g of carbohydrates, and 10g of fat. It also contributes 2.9g of dietary fiber per serving. This food belongs to the Mexican Dinner Mixes category.
Ingredients
WHOLE GRAIN WHEAT FLOUR, WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM SHORTENING, BAKING POWDER, SALT, CALCIUM PROPIONATE, DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES, ENZYME BLEND [WHEAT STARCH, SODIUM CHLORIDE, ENZYME PREPARATION], CALCIUM CARBONATE).
Dietary Information
Notable micronutrients in WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR gets 11% of its calories from protein, 86% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Rodriguez Pastries — WHOLE-GRAIN FLOUR HOMEMADE TORTILLAS, WHOLE-GRAIN FLOUR
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