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Turkey Hill, HOMEMADE VANILLA ICE CREAM, HOMEMADE VANILLA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 168 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 130 MG | 3% | |
| Sodium, Na | 74 MG | 3% |
About HOMEMADE VANILLA ICE CREAM, HOMEMADE VANILLA
Turkey Hill Homemade Vanilla Ice Cream from Turkey Hill Dairy is a classic American-style vanilla ice cream with a remarkably short ingredient list. Per 100g it provides 223 calories, 4.3g protein, 23.4g carbohydrates, and 12.8g fat. The formulation uses only nonfat milk, cream, sugar, vanilla, and natural flavors. No stabilizers, gums, corn syrup, or artificial ingredients are present, making this one of the cleaner commercial vanilla ice cream labels available. The asterisked nonfat milk and cream likely indicate grade A dairy. The simple recipe produces a clean, dairy-forward vanilla with minimal textural additives. Contains dairy. Suitable for those who prefer traditional ice cream without the long additive lists common in budget or store-brand options. Well-suited for pairing with pie or cobbler.
Ingredients
NONFAT MILK*, CREAM*, SUGAR, VANILLA, NATURAL FLAVORS.
Calorie Breakdown
At 223 calories per 100 grams, HOMEMADE VANILLA ICE CREAM, HOMEMADE VANILLA gets 8% of its calories from protein, 42% from carbohydrates, and 52% from fat. This is moderately high, similar to many cooked grains and dairy products.
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