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Waimanalo Ko-Ko, HILO CO-CO BRAND, SANBAI ZUKE (PICKLED RADISH IN SOY SAUCE)
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (26% DV).
About HILO CO-CO BRAND, SANBAI ZUKE (PICKLED RADISH IN SOY SAUCE)
Hilo Co-Co Brand Sanbai Zuke is a Japanese-style pickled radish and cucumber condiment in soy sauce, produced by Waimanalo Ko-Ko Co. It is seasoned with ginger, garlic, chili pepper, seaweed, sugar, and diluted acetic acid, with caramel coloring and sodium benzoate as preservatives. Per 100g it provides 125 calories, 32.1g carbs, and 3.6g fiber. Serve as a condiment alongside rice or Japanese-style meals.
Ingredients
RADISH, CUCUMBER, WATER, SUGAR, DILUTED ACETIC ACID, SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT), GINGER, GARLIC, CHILI PEPPER, SEAWEED, CARAMEL COLORING, SODIUM BENZOATE, A PERSERVATIVES
Dietary Information
HILO CO-CO BRAND, SANBAI ZUKE (PICKLED RADISH IN SOY SAUCE) is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in HILO CO-CO BRAND, SANBAI ZUKE (PICKLED RADISH IN SOY SAUCE) include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, HILO CO-CO BRAND, SANBAI ZUKE (PICKLED RADISH IN SOY SAUCE) gets 0% of its calories from protein, 103% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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