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Tyson, Hillshire Farm Fine Beef Crumbles, 2.20 oz.
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 351 MG | 7% | |
| Sodium, Na | 577 MG | 25% |
Nutrition Highlights
- Good source of protein with 18.6g per 100g.
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (25% DV).
About Hillshire Farm Fine Beef Crumbles, 2.20 oz.
Fine beef crumbles from Hillshire Farm blend ground beef, no more than 30 percent fat, with water and a fortified soy protein concentrate carrying added B vitamins, plus salt, potassium chloride, and sugar for flavor. A 2.20 ounce, 56 gram serving has 183 calories, 18.61 g protein, 11.00 g fat, 2.32 g carbs, and 1.60 g fiber.
Ingredients
Ground Beef (No More Than 30% Fat), Water, Textured Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Salt And Potassium Chloride, Flavorings, Sugar, Sodium Phosphates.
Dietary Information
Hillshire Farm Fine Beef Crumbles, 2.20 oz. is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in Hillshire Farm Fine Beef Crumbles, 2.20 oz. include Sodium, Na (25% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 183 calories per 100 grams, Hillshire Farm Fine Beef Crumbles, 2.20 oz. gets 41% of its calories from protein, 5% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.
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