Golden Bison — HIGH PLAINS BISON, HICKORY SMOKED BISON SAUSAGE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 22 MG | 2% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 725 MG | 32% |
Nutrition Highlights
- Good source of protein with 16.5g per 100g.
- Good source of Sodium, Na (32% DV).
About HIGH PLAINS BISON, HICKORY SMOKED BISON SAUSAGE
High Plains Bison hickory smoked bison sausage made from bison, water, sea salt, natural spices, cane sugar, mustard, paprika, and celery juice as a natural cure. A 91g serving has 308 calories, 16.5g protein, 2.2g carbs, and 26.4g fat. A naturally cured smoked bison sausage with a lean, rich bison flavor and authentic hickory smoke character.
Ingredients
BISON, WATER, SEASONING (SEA SALT, NATURAL SPICES, CANE SUGAR, MUSTARD, PAPRIKA), CELERY JUICE, LACTIC ACID STARTER CULTURE, IN A NATURAL PORK CASING.
Dietary Information
HIGH PLAINS BISON, HICKORY SMOKED BISON SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in HIGH PLAINS BISON, HICKORY SMOKED BISON SAUSAGE include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 308 calories per 100 grams, HIGH PLAINS BISON, HICKORY SMOKED BISON SAUSAGE gets 21% of its calories from protein, 3% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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