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Toufayan Bakery, HEARTH BAKED WRAPS SUNDRIED TOMATO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 173 MG | 13% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 538 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (3.8g per 100g).
- Good source of Sodium, Na (23% DV).
About HEARTH BAKED WRAPS SUNDRIED TOMATO
Sun-dried tomato flavor runs through these Toufayan wraps via tomato flavor, paprika extract, and spices blended into an enriched wheat base with some whole wheat flour and canola oil. Silicon dioxide appears as an anti-caking agent. The flavor is mild and earthy rather than intensely tomato-forward. Fat and fiber are modest, and the carbohydrate load is typical of flour wraps. They are a serviceable vehicle for sandwich fillings without adding much nutritional weight of their own.
Ingredients
ENRICHED WHEAT FLOUR (CONTAINS NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID) WATER, WHOLE WHEAT FLOUR, CANOLA OIL, SALT, DEXTROSE, PAPRIKA EXTRACT, SPICES, TOMATO FLAVOR, NATURAL FLAVOR, ONION POWDER, SILICON DIOXIDE, CONTAINS 2% OR LESS OF BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CALCIUM CARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN, MONO AND DIGLYCERIDES, VINEGAR, FUMARIC ACID, POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS), CALCIUM PROPIONATE (ADDED TO MAINTAIN FRESHNESS), L-CYSTEINE, ASCORBIC ACID, RICE FLOUR.
Dietary Information
Notable micronutrients in HEARTH BAKED WRAPS SUNDRIED TOMATO include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 288 calories per 100 grams, HEARTH BAKED WRAPS SUNDRIED TOMATO gets 13% of its calories from protein, 69% from carbohydrates, and 18% from fat. This is moderately high, similar to many cooked grains and dairy products.
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