Meijer — HAWAIIAN STYLE HOT DOG BUNS, HAWAIIAN STYLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 4 MG | 25% | |
| Folate, total | 110 UG | 28% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 130 MG | 10% | |
| Iron, Fe | 4 MG | 22% | |
| Potassium, K | 100 MG | 2% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Good source of Iron, Fe (22% DV).
- Good source of Niacin (25% DV).
- Good source of Folate, total (28% DV).
About HAWAIIAN STYLE HOT DOG BUNS, HAWAIIAN STYLE
Meijer Hawaiian Style Hot Dog Buns are a sweet enriched bread product offered under the Meijer store brand by Meijer, Inc. of Grand Rapids, Michigan. This formulation features sorghum extract as a differentiating sweetening ingredient alongside sugar and honey, providing a slightly more complex natural sweetness compared to plain enriched hot dog buns.
Ingredients include enriched flour from unbleached wheat and malted barley, fortified with iron, thiamine, riboflavin, niacin, and folic acid. Sorghum extract, soybean oil, wheat gluten, wheat protein isolate, and honey contribute to flavor and structure. Calcium propionate acts as a preservative. Yellow corn flour and spice oils from turmeric and annatto create the golden color. A comprehensive list of emulsifiers and conditioners includes sodium stearoyl lactylate, monoglycerides, ethoxylated mono- and diglycerides, sodium alginate, polysorbate 60, modified corn starch, calcium sulfate, and diglycerides. Allergen note: this product contains wheat (multiple wheat-derived ingredients) and soy (soybean oil). No dairy, eggs, tree nuts, peanuts, or sesame are declared in this SKU.
Per 100 grams, this bun delivers approximately 280 calories, 8 grams of protein, 54 grams of carbohydrates, 4 grams of fat, and 2 grams of fiber. The slightly higher fat count compared to companion SKUs reflects the sorghum extract and dough enrichment in this specific formulation. These buns are suited for hot dogs, bratwurst, sausage sandwiches, and lobster or shrimp rolls.
Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, SORGHUM EXTRACT, SALT, WHEAT PROTEIN ISOLATE, HONEY, CALCIUM PROPIONATE (A PRESERVATIVE), YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), SODIUM STEAROYL LACTYLATE, VINEGAR, LACTIC ACID, MONOGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, MODIFIED CORN STARCH, SODIUM ALGINATE, DIGLYCERIDES, POLYSORBATE 60.
Dietary Information
Notable micronutrients in HAWAIIAN STYLE HOT DOG BUNS, HAWAIIAN STYLE include Folate, total (28% DV) , Niacin (25% DV) , and Iron, Fe (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 280 calories per 100 grams, HAWAIIAN STYLE HOT DOG BUNS, HAWAIIAN STYLE gets 11% of its calories from protein, 77% from carbohydrates, and 13% from fat. This is moderately high, similar to many cooked grains and dairy products.
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