Meijer — HAWAIIAN STYLE PINEAPPLE & CANADIAN BACON RISING CRUST PIZZA, HAWAIIAN STYLE

About HAWAIIAN STYLE PINEAPPLE & CANADIAN BACON RISING CRUST PIZZA, HAWAIIAN STYLE

Meijer Hawaiian Style Pineapple and Canadian Bacon Rising Crust Pizza is a frozen pizza product sold under the Meijer store brand by Meijer, Inc. of Grand Rapids, Michigan. This is a private-label version of the classic Hawaiian pizza topping combination of sweet pineapple and savory smoked Canadian bacon on a rising yeast crust.

The crust is made from enriched wheat flour fortified with niacin, reduced iron, thiamine, riboflavin, and folic acid, mixed with water, soybean oil, sugar, yeast, leavening agents (sodium aluminum phosphate and sodium bicarbonate), salt, enzymes, ascorbic acid, wheat starch, degermed corn meal, and soy lecithin. The cheese blend consists of low moisture part-skim mozzarella and white cheddar cheese. The tomato sauce contains water, tomatoes, sugar, salt, dehydrated garlic, and spice. Pineapple is used as a direct topping. The Canadian style bacon is pork cured with water, sugar, salt, sodium lactate, sodium phosphate, flavoring, sodium diacetate, and sodium nitrite. Allergen note: this product contains wheat (flour, wheat starch) and dairy (mozzarella, white cheddar). Soy is present via soy lecithin and soybean oil. No eggs, tree nuts, peanuts, or sesame are declared.

Per 100 grams, this product delivers approximately 213 calories, 8.5 grams of protein, 31.2 grams of carbohydrates, 5.7 grams of fat, and 1.4 grams of dietary fiber. This reflects a moderate-calorie pizza with a balanced macronutrient distribution. Baked from frozen at 400°F until crust is golden and cheese is bubbly.

Ingredients

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE], SALT, ENZYME, ASCORBIC ACID [DOUGH CONDITIONER], WHEAT STARCH, DEGERMED CORN MEAL, SOY LECITHIN), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], WHITE CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SUGAR, SALT, DEHYDRATED GARLIC, SPICE), PINEAPPLE, CANADIAN STYLE BACON (PORK CURED WITH WATER, SUGAR, SALT, TWO PERCENT OR LESS OF THE FOLLOWING: SODIUM LACTATE, SODIUM PHOSPHATE, FLAVORING, SODIUM DIACETATE, SODIUM NITRITE).

Calorie Breakdown

At 213 calories per 100 grams, HAWAIIAN STYLE PINEAPPLE & CANADIAN BACON RISING CRUST PIZZA, HAWAIIAN STYLE gets 16% of its calories from protein, 59% from carbohydrates, and 24% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Meijer — HAWAIIAN STYLE PINEAPPLE & CANADIAN BACON RISING CRUST PIZZA, HAWAIIAN STYLE

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