HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18.8 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 398 MG | 17% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (21% DV).
About HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN
HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN is a calorie-dense food with 344 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.7g of protein, 43.8g of carbohydrates, and 16.4g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Croissants, Sweet Rolls, Muffins & Other Pastries category.
Ingredients
442 CREME CAKE BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DRY WHEY, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE], VITAL WHEAT GLUTEN, SALT, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDES, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, TRICALCIUM PHOSPHATE, CORN STARCH, ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, WHEAT STARCH, CITRIC ACID, ASCORBIC ACID [DOUGH CONDITIONER], SILICON DIOXIDE, SODIUM SULFATE), EGGS (WHOLE EGGS, CITRIC ACID, WATER), FULLY REFINED SOYBEAN OIL, WATER, CORN, HATCH CHILE PEPPERS, YELLOW CORNMEAL, SALT.
Dietary Information
Notable micronutrients in HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 344 calories per 100 grams, HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN gets 5% of its calories from protein, 51% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare HATCH CHILE FRESH CORN MUFFIN, HATCH CHILE CORN
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