Bar-S — HARDWOOD SMOKED THICK CUT BACON, HARDWOOD SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,682 MG | 73% |
Nutrition Highlights
- Excellent source of protein with 22.7g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (73% of Daily Value per 100g).
About HARDWOOD SMOKED THICK CUT BACON, HARDWOOD SMOKED
Bar-S Hardwood Smoked Thick Cut Bacon is a cured pork product with a pronounced smoke flavor. Per 22g serving it delivers 500 calories per 100g, 22.73g of protein per 100g, and 40.91g of fat per 100g, with no carbs. Thick-cut slices hold up well to pan frying or oven baking and suit breakfast plates, BLTs, or burgers.
Ingredients
CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
HARDWOOD SMOKED THICK CUT BACON, HARDWOOD SMOKED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in HARDWOOD SMOKED THICK CUT BACON, HARDWOOD SMOKED include Sodium, Na (73% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, HARDWOOD SMOKED THICK CUT BACON, HARDWOOD SMOKED gets 18% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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