HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 225 MG | 17% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 241 MG | 5% | |
| Sodium, Na | 364 MG | 16% |
Nutrition Highlights
- Good source of protein with 17.1g per 100g.
About HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE
HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE is a calorie-dense food with 307 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.1g of protein, 8.0g of carbohydrates, and 23.9g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Lunch Snacks & Combinations category.
Ingredients
EGG, ROASTED SALTED CASHEWS (CASHEWS, OIL (COTTONSEED, CANOLA, AND/OR SUNFLOWER OIL), SALT), GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR)).
Calorie Breakdown
At 307 calories per 100 grams, HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE gets 22% of its calories from protein, 10% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE
See how HARD-BOILED EGG WITH CASHEWS & GOUDA CHEESE compares to other foods in terms of nutrition:
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