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Know what is on your plate.

HANNAFORD, SHREDDED PIZZA BLEND CHEESE

Cheese Hannaford Bros. Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

321 Calories
28.6g Protein
3.6g Carbs
25g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.6g 50%
Carbs 3.6g 6%
Fat 25g 44%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 25g 32%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 607mg 26%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.6g 57%
Vitamin D 0mcg 0%
Calcium 714mg 55%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 714 MG 55%
Iron, Fe 0 MG 0%
Sodium, Na 607 MG 26%

Nutrition Highlights

  • Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
  • Rich source of Calcium, Ca (55% of Daily Value per 100g).
  • Good source of Sodium, Na (26% DV).

About HANNAFORD, SHREDDED PIZZA BLEND CHEESE

Hannaford Shredded Pizza Blend combines low-moisture part-skim mozzarella with cheddar, giving the mix both good melt from the mozzarella and a touch of sharpness from the cheddar. Potato starch and corn starch prevent clumping, and natamycin keeps mold at bay. Protein is high, fat is substantial, and carbs are negligible. The blend melts more evenly on pizza than straight mozzarella alone and adds color from the cheddar's annatto. A practical two-cheese mix for pizza, pasta bakes, and quesadillas.

Ingredients

LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).

Dietary Information

HANNAFORD, SHREDDED PIZZA BLEND CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in HANNAFORD, SHREDDED PIZZA BLEND CHEESE include Calcium, Ca (55% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, HANNAFORD, SHREDDED PIZZA BLEND CHEESE gets 36% of its calories from protein, 4% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare HANNAFORD, SHREDDED PIZZA BLEND CHEESE

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