Atalanta — GREEK ARTISAN, CHEESE SPREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 300 MG | 23% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,633 MG | 71% |
Nutrition Highlights
- Good source of protein with 13.3g per 100g.
- Good source of Calcium, Ca (23% DV).
- Rich source of Sodium, Na (71% of Daily Value per 100g).
About GREEK ARTISAN, CHEESE SPREAD
Greek Artisan Cheese Spread is made from PDO Feta cheese processed with sodium phosphate and sodium hexametaphosphate into a spreadable texture. A 30 g serving has 233 calories, 13.33 g protein, no carbs, and 20 g fat. The base is feta made from sheep milk, which gives it a distinctively sharp, briny character compared to cream cheese spreads. Works well on crackers, bread, or as a dip for vegetables.
Ingredients
FETA CHEESE P.D.O. (PASTEURIZED SHEEP MILK, SALT, CHEESE CULTURE, RENNET), WATER, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE.
Dietary Information
GREEK ARTISAN, CHEESE SPREAD is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GREEK ARTISAN, CHEESE SPREAD include Sodium, Na (71% DV) , and Calcium, Ca (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, GREEK ARTISAN, CHEESE SPREAD gets 23% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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