Artim Enterprises, GRATEFUL BREAD, SLIDER BUNS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (31% DV).
About GRATEFUL BREAD, SLIDER BUNS
Grateful Bread Slider Buns are small rolls made from malted unbleached wheat flour, water, eggs, yeast, sea salt, sugar, and non-fat dry milk. Per 28g bun: 393 calories per 100g, 10.7g of protein, 75g of carbs, 3.6g of fat, and 3.6g of fiber. A bakery-style slider bun without preservatives or dough conditioners.
Ingredients
UNBLEACHED WHEAT FLOUR (MALTED), FILTERED WATER, EGGS, YEAST, SEA SALT, GRANULATED SUGAR, NON - FAT DRY MILK.
Dietary Information
Notable micronutrients in GRATEFUL BREAD, SLIDER BUNS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, GRATEFUL BREAD, SLIDER BUNS gets 11% of its calories from protein, 76% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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